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  INTERNATIONAL RESEARCH JOURNAL OF AGRICULTURAL ECONOMICS AND STATISTICS
  INTERNATIONAL JOURNAL OF AGRICULTURAL ENGINEERING
  INTERNATIONAL JOURNAL OF PLANT PROTECTION
  INTERNATIONAL JOURNAL OF PLANT SCIENCES
  INTERNATIONAL JOURNAL OF AGRICULTURAL SCIENCES
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  RASHTRIYA KRISHI (English)
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  INTERNATIONAL JOURNAL OF PROCESSING AND POST HARVEST TECHNOLOGY
  INTERNATIONAL JOURNAL OF FORESTRY AND CROP IMPROVEMENT
  ADVANCE RESEARCH JOURNAL OF CROP IMPROVEMENT
  RESEARCH JOURNAL OF ANIMAL HUSBANDRY AND DAIRY SCIENCE
 
     
  RASHTRIYA KRISHI (Agriculture Engish Magazine)     Volume 12: Issue 2, December 2017 Pg.
  Cashew tea mosquito bug and its management.................. A.I. Makawana, Hasmukh N. Leua, H.F. Patel, V.K. Patel, R.B. Patel and J.P. Makati 1
  Nutritional importance of Seabuckthorn.............................. R.S. Bali, Ravinder Kour and Usha 4
  Irrigation water: Starting point of agriculture.......................... Hiralal Jana 6
  Resource conservation technology for sustainable food technology...................................S.S. Kadam, Mohd. Arif and Ashok Kumar 15
  Silk: The queen of fibres............................................ Swati Maurya, Usha and Radhey Shyam 19
  Role of NAARM in Indian agricultural development.................. Hiralal Jana and L.C. Patel 23
  RUDSETI: A perfect avenue for entrepreneurial training in agriculture and allied fields for rural youth............................. Phool Chand Meena, Prem Chand Meena, R.K. Rathore, L.K. Jain and Anirudh Choudhary 30
  Palmyra palm: Importance in Indian agriculture........................ Hiralal Jana and Suchhanda Jana 35
  Anemia management through diet.......................................... Balwinder Kaur, G.S. Aulakh and Bharti 41
  Sustainable sugarcane and sugar production : Major constraints in U.P. ..................Shriprakash Yadav and Sonia Yadav 45
  Arsenic appearance in groundwater : A forthcoming danger in agriculture........................ Hiralal Jana and Suchhanda Jana 49
  Watershed development programme in Bihar........................ Rakesh Kumar, Vivek Dubey and Md. Saquib Alam 55
  Precision farming: A new vista for Indian horticulture............. Ashima Shukla Baidya 59
  Enhancement in sustainable sugarcane and sugar production in U.P. towards secure food and yawning production gaps with future strategies............................... Shriprakash Yadav and Sonia Yadav 65
  Impact of crop rotation on weed management.......................... Lokesh Kumar Jain, Hanwant Kumar, Anirudh Choudhary, Hanuman Prasad Parewa1 and Phool Chand Meena 68
  Agriclinics and Agribusiness Centers Scheme: Attracting and providing opportunities to agripreneurs.................................. S.V. Bondre, N.S. Gupta and S.N. Sontakke 71
  Emerging non-thermal technologies in food preservation......... Aastha Khatri 76
  Crop residue management for sustainable crop production and environmental health.................. Ashok Kumar,, S.S. Kadam and Mohd. Arif 79
  Problem and prospects of dairy industry in India........................ Phool Chand Meena, Prem Chand Meena, H.P. Parewa, Anirudh Choudhary and Hanwant Kumar 83
  Pongamia pinnata: A bio-diesel Tree spp of India...................... Ashish Dwivedi and Vineet Kumar 89
  Protected cultivation in vegetables............................................. Davinder Singh and Rajkumar 93
  Influence of different colour mulching on growth and yield of crop........................ V.D. Paradkar and H.K. Mittal 95
  Kudrat revolution: A series of improved crop varieties................ Swati Parihar, Noushad Parvez and Hardev Choudhary 97
  Aquaponics: A boon for food security .................................. Mohammad Tanveer and M. Sivakumar 105
 

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